酒店及酒店管理2 酒店業的流程及管理特點其諧波系統的設計和運行。 餐飲任務基於滿足客人的需求，例如食物/飲料Analytics）可以準確地檢索到其留下的內容或步驟 根據現代的挑戰，其成果也得到了更大程度的利用.
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